Saturday Brunch Menu
Saturday Brunch Buffet
Weekly our buffet will have avaible:
Scrambled Eggs (gf), Bacon (gf), Veggie Sausage (vegetarian), Sausage or ham (GF), Creamy hash browns (V) (GF), Pistol Potatoes (vg) (GF), Biscuits (V), Sausage Gravy (gf), Mushroom Gravy (gf) (V), Black beans (vg) (gf), Roasted Vegetable platter, Chef’s Choice Composed Salad (pasta salad, or slaw, or legume salad), Fruit and Pastries.
Rotation of additional items:
Chilled Seafood, Charcuterie and cheese platters, chicken wings, desserts (pies, cakes, bars), mini quiches, waffles or French toasts, hard boiled eggs, vegan casserole bakes, baked pastas, pizzas, quesadillas, tachos, tacos, yogurt parfaits, grapefruit halves, etc.
Full Bar Service Available, Coffee, Tea, Cocoa, Juice
NEW! Bloody Mary Bar
Build your own bloody mary!
Served 10a – 2p (pitchers collected at 2p)